The UK's first chilled, ready-to-eat tuna steaks
High in Omega 3Bold adventure-inspired flavoursSustainably SourcedWild caught, never farmed100% MSC CertifiedHigh in ProteinMade from natural ingredientsBorn in AlaskaGrilled, not smokedReady-to-eat
Wild fish. Naturally leaner, tastier and better.
Wild fish swim thousands of miles through open water. It builds leaner, stronger fish, and better nutrition for you.
Stronger,
healthier fishActive fish. Leaner muscle. Better nutrition.
Made from
natural ingredientsJust fish, exactly as nature intended.
Cleaner
watersNo farm contamination.
A first for the chilled aisle
Cooking good fish at home is the single biggest thing stopping people eating more of it. So we did the difficult part. Our MSC Yellowfin Tuna Steaks are the UK's first chilled, ready-to-eat tuna steaks. Two yellowfin steaks, marinated and grilled, ready straight from the pack or warmed through in minutes. FAD-free purse seine caught in the Western and Eastern Indian Ocean.
From Alaska to your plate
Inspired by an epic Alaska adventure, our chunks use only MSC certified wild Alaska salmon, known for its clean flavour. Our fish swim thousands of miles through open sea, and you can taste it in the fillet. Lean, firm, high in protein and high in omega 3.
Bold adventure inspired Flavours
Seven flavours across the two ranges, every one of them picked up somewhere on the road. Ginger, Lime & Coconut and Kashmiri Chilli & Garlic on the tuna. Oak Smoke BBQ, Tandoori Spice and Teriyaki Glaze on the salmon. Marinated first, then grilled. Never smoked.
born in the wild Inspired by Alaska
WILD'R was born from an epic adventure through the wild expanses of Alaska. Two childhood friends, two bikes bought off Gumtree, and 16,558 miles from the Arctic Circle to Honduras.
Our range
Experience the taste of the wild
